Post Graduate Diploma (Food Science and Technology)
Eligibility Bachelor’s degree in Science with Chemistry/ Bio-chemistry/ Biotechnology Microbiology/ Life Science. OR Bachelor’s degree in allied Sciences like Agriculture/Food Science and Technology/ Food and Nutrition/ Post Harvest Technology/ Home Science/ Life Science/ Horticulture/ Dairy Technology/ Veterinary Science /Fisheries/Hotel Management and Catering/ Hospitality Management. OR Bachelor’s degree in Arts with 3 years experience in Food Processing/ Food quality Control/ Hotel Management (Food Preparation/ Food Catering).
Selection Process Direct admission based on merit in qualifying examination
Duration 1 Year ( 2 Semester)
No of Seats 15
Program Fees
For Full Time Students
| Particulars | Frequency | Amount in INR |
|---|---|---|
| Counseling cum Registration Fee (At the time of Admission) | One Time | 10000 |
| Security Fee (Refundable) | One Time | 10000 |
| Academic Fee | Semester-wise | 30000 |
| Exam Fee | Semester-wise | 2000 |
| Library Fee | Semester-wise | 750 |
| Sports Fee | Semester-wise | 750 |
| Health Insurance Fee | Annual | 1100 |
NOTE: 1. Seats may increase or decrease as per availability.
2. Health Insurance and Mess Charges are variable component and will be adjustable as per actual tender value.