GBU Logo

Program Code: DVS07

Post Graduate Diploma (Food Science and Technology)

Department Food Processing and Technology
School University School of Vocational Studies and Applied Sciences

Eligibility Bachelor’s degree in Science with Chemistry/ Bio-chemistry/ Biotechnology Microbiology/ Life Science. OR Bachelor’s degree in allied Sciences like Agriculture/Food Science and Technology/ Food and Nutrition/ Post Harvest Technology/ Home Science/ Life Science/ Horticulture/ Dairy Technology/ Veterinary Science /Fisheries/Hotel Management and Catering/ Hospitality Management. OR Bachelor’s degree in Arts with 3 years experience in Food Processing/ Food quality Control/ Hotel Management (Food Preparation/ Food Catering).

Selection Process Direct admission based on merit in qualifying examination

Duration 1 Year ( 2 Semester)

No of Seats 15

Program Fees

For Full Time Students
Particulars Frequncy Amount in INR
Registration and Counseling Fee (Non-Refundable)
(At the time of Admission)
One Time 10000
Security Fee (Refundable)One Time 10000
Library Fee One Time 2000
Sports Fee One Time 2000
Academic FeeSemester-wise 30000
Exam Fee Semester-wise 1500